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The challenge with hitting the Shroom is lack of c...

The challenge with hitting the Shroom is lack of consistency from store to store for food quality and quantity. In this case sat at the bar at 4pm. Wasn t busy. Bartender was friendly and beer was cold.
DW ordered chicken and cheese sub and I ordered a steak cheese. Both whole on multigrain.
Food arrived and both sandwiches were not hot but not cold. I mustered through mine. DW had to send 3/4 back for heat. After it returned so did silverware set ups (I was 1/2 done by then). Bread seemed hard and we were disappointed again in the shroom.
DW is switching to pretzel bites moving forward.

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