Johnny Wang

Review of The Cheese Table

*** In Short ***

*** In Short ***

Flavorful pizza that's reminiscent of gluten-free pizza in texture.

*** In Depth ***

I swear I went to Cal. Yes, for the four full years. Honest. I explain away my failure to eat at Cheese Board until almost a decade after I graduated as pure and simple collegiate laze. Four years, and I never expanded my horizons beyond the four blocks around the Cal campus :|

BUT, better late than never amirite?! So, coming with an old college buddy and his family, and somehow getting lucky enough to nab indoor seating, we ordered a couple whole pies of their pizza of the day: an artichoke, olive, and parsley affair.

And, thoughts? Well, the thing was brimming with wonderfully delicious flavors! The downside? The crust was rather gummy and dense, reminiscent of the texture of gluten-free pizzas I've had in the past. Not awful, but something that definitely detracted from the overall experience.

Would I go again? Yeah, sure. Friends that I described the aforementioned to have never experienced it before, so it could have just been an off-day.

***Accessibility Info***

Venue - Accessibility is a tad mixed: I don't recall any tables having entirely accessible seating, with a mix of benches on one side, and pull out chairs on the other, both indoors and out. That said, there may have been a few outdoor tables that only had pull-out chairs, but with the crush of people and close arrangements, only the outer borders are easily accessible.

Bathroom - Didn't try.