First time visiting this place could be passed off...

First time visiting this place could be passed off as decent . Nonetheless , the second time it was firmly established that the staff and management in this place is appalling.
Upon my arrival the first time, we were received with a bright hostess who offered us a seat in the red booth, as there were no available spaces in the high chairs. Visiting , was my wife and a colleague from work. Upon seating us, the barmaid was rude to her colleague and pointed at alternative high chairs she could of sat us at. My wife let her know that the spaces were for two and we were a party of three, therefore we had no option than to ask for what time the red booths were booked for and that we would not be long. only to receive rudeness in exchange. My fig Manhattan cocktail was pleasurable.
Secondly, I was invited to try the restaurant in the evening on the same week with an acquaintance.
I was willing to go again and see if the restaurant service was just as discouraging as the first time, or if my perception of this place could change.
The food was too salty.
Quality food is deserving of a high price point, however the food here is overpriced.
The space between tables is minimal and too congested. the waiters were all very helpful, however the over all experience was not diverting or gratifying.
This is not worth a visit much less the expense.