Review of Shiro's Sushi

3 years ago

Food: 4

Food: 4
Decor: 4
Service: 4

Came here 3 times. Street parking's hard to find, but there's a parking lot a block away that usually has space.

1. Edamame (Boiled Young Soy Beans)
~Pretty good. Hard to get it wrong though.

2. Chicken Kara-age (6 pcs) (Japanese style deep-fried chicken wings)
~Pretty good. Could have been a bit crispier though.

3. Black Cod (Marinated in Shiro's original recipe featured in the New York Times. Broiled to its perfection)
~Really good. Cooked perfectly.

4. Sashimi and nigiri selection:
* Salmon (5pc)
* Tuna (5pc)
King Crab
* Egg Omelet
* Fatty Tuna
* Medium Fatty Tuna
* Salmon Roe
* King Mackerel
* Mackerel
* Salmon
* Sea Urchin
* Sweet Shrimp
* Tuna
* Sockeye salmon
Real Crab (Crab, flying fish roe, and cucumber)
~All pretty good, although my favorite were the sweet shrimp, egg, and sockeye salmon. The sea urchin was quite good too.

5. Sake
~Pretty good. Got two selections, and they were both good.

Service was pretty good. Slightly better at the sushi bar.