Well, we started with the Pikilia Spread (choose 4...

Well, we started with the Pikilia Spread (choose 4 spreads). My favorites were the whipped red caviar and the Greek yogurt and the pita bread was as close to authentic as I have ever had. Of course we partook in two bottles of wine, one red and one white and they were both recommended by the server and delicious. Their list is pretty extensive for both wines by the glass and the bottle.

I ordered the Solomos (wild Atlantic salmon charcoal grilled with lemons and olive oil and topped with red peppers and capers). I can't describe how beautiful the dish was, how delicious it was or how high quality the salmon was. The capers were a nice salty touch that blended well with the lemon undertones of the dish. The rice side that I ordered was good but, I think I might choose something else next time to better compliment the salmon flavors. I was sad that I wasn't able to finish this dish after filling up on the pita bread.