The meringue is too soft, the cake is too hard, bu...

The meringue is too soft, the cake is too hard, but not crispy. The mayonnaise tastes mustard, and the ketchup tastes of ... nothing in fact. The steak is almost bleeding, and not finely chopped. The plates are too small, and the glasses too. There is not enough space on the board. University restaurant to improve, despite a good dynamic. Room spacious and modern despite a warehouse aspect a little too present.