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Nelson Harrington

4 years ago

As much as the flavour combinations were perfect, ...

As much as the flavour combinations were perfect, the texture of the steak was tough and chewy. I'd expect it to almost melt given the price tag and it being a scotch filet.

Everything else was divine, the only downside was the texture of the steak. The flavours were marvellous. I'll eat here again, in the hopes that this experience was a once off blunder.

As a note you must try their Red wine Jus and mash potato, truly to die for.

taste: 5/5
atmosphere: 5/5
texture of steak: 3/5

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