C

Charles Blevins

3 years ago

Where do I begin? Let's start with the staff. From...

Where do I begin? Let's start with the staff. From the moment you roll up to the course there is someone there to greet you, take your bag, set up a cart and get you on your way. The Pro Shop staff is top notch and their resident PGA Pro, Lucas Hitchcock, is the guy you want to take a lesson from. The GM, Frank Ruffalo, will stop you to shake your hand and make sure your visit is the best it can be. The restaurant has a killer menu, great food and fantastic staff. This is how the front end should be. As for the course.....vast improvement from the goat farm it had become. With every passing day there are small but noticeable improvements to the fairways, greens, cart paths, bunkers and even the rough. They are DUMPING money into making this a top notch club that is challenging, playable and pretty nice to look at scenery wise. Check the place out. You'll be very surprised at what it has to offer. I have played it at least a dozen times since July and will continue as long as I have the ability to swing a club. Good work to all of you and thanks for giving me a place to call my club. Oh and Frank, White Caps like Tie Webb with a GR logo in the Pro Shop would be mint. :)

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