Kapteeni Beanie

Review of Café des Artistes

Grilled octopus, sweet pea sauce, cavatelli, seare...

Grilled octopus, sweet pea sauce, cavatelli, seared scallops and lamb chops were absolutely out-of-this-world scrumptious. I was utterly overwhelmed, nearly to tears, by the gorgeous display of the food presented to us and the notable freshness of every single ingredient. Nothing was frozen, the pasta made on scene and the produce of utmost quality - my taste buds went on a freaking field day. And the decor - it doesn't just stop at the food - the paintings inside had me thinking I was at the MET! This was easily one of the best nights of my life. Shout out to Enrico - one of the most talented chefs I've ever personally met. (If not the only.) Much love.