Let's start with the positives. The salad bar was ...

Let's start with the positives. The salad bar was nice. Our waitress Taylor was nice. Everything else was bad. The location of the salad bar left a line that would get in the way of the servers playing food. The front door needs additional doors and heating. There was a stiff arctic chill that came over the entire front 2/3 of the restaurant everytime the doors opened. It was so bad I had to get them to put the steak back on the grill just to heat it back up. The steak was a $36 ribeye. It was bland, bland, bland. Absolutely NO seasoning or flavor. It was cooked over mesquite Wood but you could barely even taste it. My friends steak was extremely undercooked. This is supposed to be a steakhouse!! Not even close. Waffle House serves a better steak. I will not be back.