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Richard Hill Review of Herbsaint Bar & Restaurant
Very nice meal at Herbsaint. I had the house spagh...
Very nice meal at Herbsaint. I had the house spaghetti with a fried poached egg and crispy goat with lentils and rice. Margaret wasn't hungry so had lump crab in a water melon broth, lots of my goat and half the cheese plate we shared. All washed down with a bit of Oregon Pinot Noir and California Zinfandel. $163 plus tip.
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