Never been there as a costumer but I been working ...

Never been there as a costumer but I been working for them as extra in the kitchen I would avoid to be host there because the chef Is a racist against other people that are not local,he prefer to give shift to locals before foreign (I heard him to say that),I mean your hotel is full of foreign or" guiri"how they call us (I'm Italian and I live here since 2009)so what is the problem...