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Gina Lavorina Review of Kraft Foods Group
FAILURE - KRAFT MAY with Olive Oil
FAILURE - KRAFT MAY with Olive Oil
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All mayonnaise has lost its taste over the years because of soybean oil being replaced with oil oil - as mayo is made from olive oil, egg yokes and lemon juice.
So,when I picked up the KRAFT MAYO with Olive Oil, I was expecting the taste of years ago.
Unfortunately, it was worse - as the product now tastes like Miracle Whip, which Kraft also makes - and yes, it does have olive oil, but it still has soybean oil !
Bake to my homemade mayo, as KraftHeinz is going down hill in taste - across many other products.
Another casualty of investment bankers !
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