Dusty Lloyd

Review of The Ranch Restaurant and Saloo...

We had the best dinner for my son's 17th Birthday....

We had the best dinner for my son's 17th Birthday. He loved it. Expensive, but worth it.

We started with a French Onion Soup and Duck Enchiladas. The soup is made with Guinness, it was rich and delicious. The mole sauce on the Enchiladas was out of this world.

For Dinner we had 2 Cowboy Rib Eyes for 5 people and we were stuffed. The meat was melt in your mouth, perfect Medium Rare Tomahawks. We got Creamed Spinach, Lobster Mac, and Truffle Gnocchi for our sides. All was delicious, though the Gnocchi didn't have much truffle flavor, the mushrooms were great.

For Desert we had a Creme Brule, a Sticky Toffee Pudding and a PB&J Chocolate Bar. The PB&J was the desert highlight.

We will be back.