We had a reservation and went an hour early to try...

We had a reservation and went an hour early to try and assure an outdoor riverside table. It worked! The Maitre D spoke four languages and everyone was super friendly. Waitress Erikka was very attentive and both the filet and prime rib were melt-in-your-mouth delicious. The sauces were heavenly and we got 4-star treatment at 4-star prices ($150 for 2 included tip, alcohlic drinks, and dessert). And worth every penny.