Neapolitan pizza is my all time favorite. If I'm g...

Neapolitan pizza is my all time favorite. If I'm going to binge on carbs, I want it to be worth it. Menomale pizza makes the cut. The dough is exactly what I expected: simple, thin, soft, and stretchy. Most of the ingredients seemed to be of high quality. However, the meats (particularly the ham) seemed like cut-up lunch meat and the red sauce tasted like the red Chef Boyardee sauce. I'm used to crushed tomatoes (little to no processing), but maybe this is how it is supposed to be done. I like that Menomale partners with another local vendor, Salumeria. Worth a try!