We went there for a special celebration. With th...

We went there for a special celebration. With that in mind, we were prepared to try out their expensive Chef's Tasting Menu. Their dishes were uniquely and delicately prepared , hence $$$$$ and petite. With a glass of very good Pinon Noir and complementary champagne at the end, our damage was around $520 for two of us when we walked out. Now, we were happy to try it once for the occasion but I do agree that one could get equally good food with that kind of price at another place. That said, their Wagyu beef was excellent and their sour dough bread was one of the best we have had for a long time. Their service that night was very good and attentive. I would give A+ for that and maybe a 4 stars for the food.