John Tabor

Review of The Inn at Saint Peters

The location is charming, the back deck is delight...

The location is charming, the back deck is delightful (gorgeous view of a wooded gorge) VERY good food. Our waitress was inattentive and stressed, took forever to get our drinks, and never refilled our waters. While it was a crazy busy day for the restaurant, (we later learned that 5 of the waitstaff had not shown up) and we were willing to wait for the EXCELLENT food we got, the service was lackluster. On to the food - the suckling pig papardelle was wonderful, clearly house made noodles. Rabbit was cooked to perfection, and paired well with a few choice vegetables. The fried shrimp and calamari were delightful, and surprisingly light. The chef is a treasure. Would definitely go again, but only for the food