We had never been here before and thought it was a...

We had never been here before and thought it was a restaurant with German food. It was not. It has American food. Half the place is a restaurant and the other half is a bar. They make their own microbrews on site, which we did not taste while we were there. I ordered the blue crab cheesy melt sandwich, which was an open faced sandwich on a white English Muffin. A thin crab cake was on top of each half, with a tomato slice and a slice of Swiss cheese on top of that. Served with crinkle cut French Fries that were sprinkled with Old Bay seasoning. The whole meal was very tasty, although for the price ($15) I would have expected the crab cakes to be more substantial. Granted, I do understand that blue crab is an expensive commodity nowadays. I really do need to get my head out of the 70's. LOL

Hubby's Reuben sandwich was pleasing to him, and our waitress was pleasant and reasonably competent.

All in all, it was a nice place with good food and decent staff. I would go there again.

They also make home made pizzas that they cook in a brick oven right there in view of the dining room, so I think I would try one of those with one of their microbrews next time.