Rachel Quast Review of Mastro's Beverly Hills
This is my review for the Penthouse at Mastro's, m...
This is my review for the Penthouse at Mastro's, my previous review was for the "regular" restaurant downstairs. My friend who I went with before - he introduced me to the awesomeness that is Mastro's, suggested we try the Penthouse, which had a different menu and a nice view. I met him at the bar and ordered a cocktail before we got seated at our table. The strawberry bliss was really good and strong.
My friend asked to be seated near the window, so we could enjoy the view. The waitress came by with the drink menu and we just decided to switch to red after our cocktails. We decided to share some appetizers - the wagyu beef roll and the wagyu meatballs. I got the bone in filet and my friend decided to treat himself and got the Japanese cut kobe beef. We also shared the cauliflower carbonara and the duck fat potatoes. Probably too much food but everything was delicious! We were debating between our usual butter cake or the "penthouse" chocolate butter cake but was told by the staff that they preferred the OG, so we stuck with what we know and love. Overall an amazing meal but I barely could walk out, I was so full!
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