J

Julia M.

4 years ago

We reserved a table around an hour in advance or s...

We reserved a table around an hour in advance or so for brunch. The place itself is lovely with a warm, festive lighting and a friendly, bustling atmosphere. Our server gave us tasty bread and butter while we waited for our order to come out. Bread was soft and yummy.

For food we went with the quiche (there were many options!) and fish Benedict along with carrot soup. The quiche was especially delicious and luscious. It s texture was very fine and soft. I liked the Benedict as well though the fish was chewy. Carrot soup tasted good. Lovely place.

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