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Some very tasty dishes Lots of folks ..mostly tour...

Some very tasty dishes Lots of folks ..mostly tourists milling about. Compared to similar food halls in NYC seemed fairly reasonably priced though still on the (affordable) expensive side vs. Restaurants here in Lisbon.
We really loved the pork cheek over mashed potato with cabbage from henrique sa Pessua.
The seafood risotto with swordfish tataki from Marlene Vieira was good although quite soupy ...rice was cooked enough but had too much liquid. Still tasty and the sword fish was rare seared chunks. Their interpretation of tataki. Fish was fine, fresh but a bit under seasoned.
That's all we tried, although we wandered around and looked at various other options. I would recommend it but also felt a bit touristic in a not so bad way.

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