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A neatly appointed room. The carpaccio was good. ...

A neatly appointed room. The carpaccio was good. The cocktail was also interesting.

Scallops were great. My black cod was too salty. The ravioli-like pasta (something like "cjotolan") was also too chive-y.

I enjoyed it but would not really want to go again. I prefer pizzeria locale next door.

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