The history and tradition of the Martinucci family...

The history and tradition of the Martinucci family is now on everyone's lips and everyone licks their mustaches for pastry chef delights.
All the staff, and specifically I speak of Lido Marini, deserve to wear the rating stars in plain sight.
The rooms are always kept in good cleaning order, a pity that many patrons forget that the care of the rooms starts in nn dirtying, but I believe that even the signs could not change these behaviors.
Martinucci di Lido Marini welcomes many patrons, and the staff really sacrifices themselves for their work, making people appreciate the choice, at times, to travel a few dozen kilometers from other neighboring towns. The sacrifice is paid back sweetly.
Personally, for years now, there are only 14, the presence of an employee and / or owner, manager or nn know what, which is usually at the checkout.
The aforementioned, in my opinion, should have more affability with the customer that nn is only the one who pays for the drink, but it is the same one who recommends friends to go to Martinucci for a good everything, and therefore should be treated with availability and sympathy and not like a common mortal who is not at home and looked down on with an air of annoyance and in some ways with little education.