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Serina GeeReview ofMozza's
The epitome of California style pizza, our fennel ...
The epitome of California style pizza, our fennel sausage pizza tasted fresh and light. It's made in a wood fired oven and the crust is crispy and airy. I'm not a cheese person, so I loved the fact that the pizza didn't overload on cheese, opting instead for a nice balance of fresh veggies and olive oil. Iwould also recommend the fried squash things.

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