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Serina Gee Review of Mozza's
The epitome of California style pizza, our fennel ...
The epitome of California style pizza, our fennel sausage pizza tasted fresh and light. It's made in a wood fired oven and the crust is crispy and airy. I'm not a cheese person, so I loved the fact that the pizza didn't overload on cheese, opting instead for a nice balance of fresh veggies and olive oil. Iwould also recommend the fried squash things.
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