Mark Sobczak

Review of Bunker's Wharf Restaurant

Today was a great day to head on over to Bunker s ...

Today was a great day to head on over to Bunker s Wharf for lunch.

Tomorrow, Oct. 20th, is their last day and then they will be closed till spring, so I figured it would be a great day to meet and treat Roseanne for lunch.

Morgan started reading off the specials and we were hooked. Roseanne chose the Steak Tips & Peppers with home cut fries.
I kept it simple with a huge bowl of fresh Crab & Corn Soup. It was awesome, full of crab and more like a stew.

The brew of choice was the local Geaghan Brothers Stein Song German Light Lager brewed in Bangor/Brewer Maine.

By light, it means their lightest brew offering that makes you want to sing, but not wear lederhosen and do the Watschetanz (leg, shoe, and rump slap dance).

With nostalgia hints of bready Munich malts and a bouquet of floral notes from German Noble hops, it s the closest I ll get to Oktoberfest.