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Visited a week ago and just recently saw an ad on ...

Visited a week ago and just recently saw an ad on Instagram and decided to share. Upon entering the restaurant we were greeted by a nice young lady who seemed very pleasant. However, in the middle of our conversation we had a server come up and being yelling at her for sitting them a "bad table". My only question is what exactly is a "bad table"? and why do the servers judge their tables by their looks? Anyways, our server was Rochell. She was AMAZING. Very sweet, attentive and helpful with everything and never let our glasses go empty. I couldn't help but notice there were 2 bar tenders Im assuming sitting behind the bar. A woman who was young and an older gentlemen who sat on his cell phone. VERY unprofessional to be sitting in a dining room on a cell phone while you have customers trying to order drinks and cash keno. Our food came within a reasonable amount of time and it was hot and fresh, my husband got crabs and I got the Island platter with a crab cake and fish. My compliments to the chef and steamer staff. We were also visited by manager who was just checking if everything was okay and she was very nice and we told her we were very pleased. Over all our experience was good I just wish their bar tenders were a little more professional.

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