Second time visiting here and doing the chef tasti...

Second time visiting here and doing the chef tasting menu both times. This time they included a surprise course about half way through which was an amazing pretzel bun with carmelized shallot and onion ash butter. The staff are very attentive and friendly. It is pretty pricey but definitely worth it. Be warned, each dish seems small but adds up to a ton of food. I was stuffed when I left.