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SOHO Ristorante

4.5· 461 reviews
Average ratingExcellent
4.5/ 5

Based on 461 reviews

564%
428%
33%
24%
11%
Martin Bose
Reviews 1

Stunning little restaurant and bar just off the main Port Antico road.
The atmosphere is great, the service is very attentive and most of all the food is excellent.

We had sea bream ravioli and the prawn salad...with a bottle of Gavi... definitely give it a go as you won't be disappointed.

Marianna Sammarco
Reviews 1

U C T I O M, we ate fresh fish and cooked impeccably, with a very special touch. generous dishes, courteous staff, DELICIOUS food and, to make matters worse, for the full menu child first, second, side dish, dessert and drinks at 20 (menu with the same flow of the adults, so to speak, NOT pasta sauce and cutlet!) we went for two consecutive nights and we were ecstatic, so restaurants are not easily found! CONGRATULATIONS to all the staff !!

Alina Cappi
Reviews 1

Pleasant return after the lockdown

You have no idea how much I missed this place during the quarantine.

Every time you come back here is a pleasure, you feel pampered and always come out satisfied. The menu is varied, it was difficult to choose. The dishes are surprising and the dishes are very colorful, of the highest quality and with fresh fish! All hygiene rules are carefully observed. Two glasses of bubbles to toast the reopening, Bread and focaccia as covered and then we chose:

Starter:

Small tasting of raw fish based on the catch, a dish as spectacular as it is good!

first:

Risotto with red prawns and lime creamed with champagne (for me the dish of the evening, delicate but with an excellent taste, really classy)

Crispy cuttlefish ink risotto, basil cream and saffron

Seconds:

Scottish salmon fillet cooked in shock on three consistencies of potatoes (highly recommended, I really liked the idea of the different consistencies)

Mixed grilled fish on seasonal vegetables, a dish that recalls a work of art and almost a pity to break it down from how beautiful it is, and also good! :)

Last time, however, towards the beginning of March, we had opted for:

- Crispy octopus on cabbage with caramelized onion and very good cherry tomato

-Small tasting of raw fish, ceviche tartare and carpaccio

- Shrimp skewers on mashed potatoes and caramelized savoy cabbage with teriyaki sauce

-Ligurian chestnut fish with potatoes, olives and cherry tomatoes

- duck with berries on glazed beets and CRAZY potatoes!

The dessert is excellent to end on a high note: creamy white chocolate with strawberries and crunchy waffles

The value for money is excellent.

See you soon!

Vadym Roshka
Reviews 1

Delicious cuisine, normal service. After the order, immediately bring a bottle of water, even if it was not ordered, and add to the bill. Tipping is also automatically credited to the bill (about 15%). The situation in the basement is disgusting: white tiles on the walls like in a hospital. The audience consisted of large Italian families with screaming children. The toilet has puddles and dirt.

Elisabetta Calvano
Reviews 1

Great food, well presented dishes. Great attention to the mise en place. Discreet but present service. Good wine list. We ate a la carte, there were seven of us and each of us tried different dishes. All impeccable. Thanks especially because we decided to celebrate my mom's birthday in Genoa (we are in Milan) and this lunch was really fantastic.

francesca pinto
Reviews 1

We went to this restaurant last Saturday to celebrate an anniversary. The place is easily accessible by parking the beautiful park of the aquarium.

The only negative note, the lower room, where we were made to sit, is unfortunately a poorly maintained and not very "suggestive" environment that disappoints expectations. The room is completely tiled with white tiles (the classic ceramic of the butchers to understand) white tablecloths and dove-colored chairs which certainly do not contribute to the beautification of the environment. The lights were very bright and the music quite loud.
In general, anyway, I absolutely recommend it, but not for a romantic dinner or an important occasion.

Enrico Franzolin
Reviews 1

I was recommended by the hotel where I was staying and I have to say this time they have recommended me well
It is located near the port in a side street
The reception was very warm
The food gives first quality the cost is not excessive
Very careful and punctual service
Recommended for those who go to Genoa

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