Questions about Kayı Ceviz
What is Kayı Ceviz?
Kayı Ceviz is a walnut producer and seller located in Kılevli village, Balışeyh district, Kırıkkale, Turkey. The business cultivates 1,400 Fernor walnut trees planted in 2014 on its own land. It operates under Good Agricultural Practices certification and sells its product directly to customers.
How are the walnuts dried and processed?
The walnuts are dried naturally using air flow without exposure to sunlight, resulting in a product free of aflatoxin and internal darkening. This method ensures the nuts meet European standards while maintaining their natural color and freshness. The process avoids any additives or preservatives during the drying phase.
How can customers place an order and pay?
Orders can be placed by adding items to a cart and contacting the company via WhatsApp or email. Payment options include cash on delivery, hand-to-hand payment, or bank transfer. Prices and stock levels vary by season, so customers are advised to contact the business for current information.
What technology and methods are used for irrigation and tree care?
The orchard is managed with expert consultancy and uses drip irrigation powered entirely by solar energy. Water is drawn from wells 110 meters deep and distributed equally to each tree. This scientific approach ensures consistent care and optimal growth conditions for the trees.
Which walnut varieties are grown and why are they chosen?
The primary variety is the French-origin Fernor walnut, which is known for being a late-waking cultivar. Fernette and Ronde Montiac trees are used as pollinators to increase yield. Because it wakes up late, the Fernor variety is less affected by spring frosts.
How long has the business been operating and who manages it?
The business was established in 2014 when the first 1,400 Fernor walnut trees were planted. Since then, the orchard has been managed under the guidance of university professors and experts. Annual leaf and soil analyses are conducted to ensure balanced nutrition and health for the trees.
What are the specific steps in the production workflow?
The production process involves harvesting, peeling in water, washing, and careful packaging. Nuts are removed from green shells using water-based peeling machines. They are then dried in shaded racks using natural airflow before being packed and delivered to customers.
What certifications does the business hold?
The business holds Good Agricultural Practices certification, which covers production from planting to harvest. This certification demonstrates a commitment to environmental and human health standards. All steps are recorded and monitored to ensure quality and safety.
Who is the ideal customer for this business?
The business serves customers who value natural, additive-free walnuts with European standards. It is suitable for those looking for a direct-from-farm product with traceable origins. The target audience includes individuals seeking high-quality nuts for personal consumption or gifting.
How does pricing and availability work?
The website mentions that prices and stock levels change with the season. Customers are encouraged to contact the business directly for the most up-to-date pricing and availability. This flexibility allows the business to manage supply based on harvest yields.
Where is the business located and how can it be contacted?
The business is located in Kılevli village, which is part of Balışeyh district in Kırıkkale. The address is not explicitly listed on the profile, but the village name is provided. Customers can reach the business via the phone number +905324510616 or through their website.
What digital platforms are used for communication and sales?
The business uses a website at kayiceviz.com for product information and ordering. It also provides a WhatsApp and email contact method for direct communication. The website includes sections on the company, products, quality, benefits, and contact information.
What is the official website of Kayı Ceviz?
The official website of Kayı Ceviz is kayiceviz.com.
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Kayı Ceviz is a walnut producer and seller based in the Kılevli village of Balışeyh district in Kırıkkale, Turkey. The business cultivates 1,400 Fernor walnut trees planted in 2014 on its own land, managed with expert consultancy and using drip irrigation powered by solar energy. It grows the French-origin Fernor variety along with Fernette and Ronde Montiac trees used as pollinators, under Good Agricultural Practices certification. The walnuts are dried naturally using air flow without exposure to sunlight, resulting in a product free of aflatoxin and internal darkening, and orders can be placed by adding items to a cart and contacting the company via WhatsApp or email.
- Website
- kayiceviz.com
- Phone
- +905324510616
- info@kayiceviz.com
- Categories
- Food & beverages, Farming