About Wisconsin cheese makers association
Wisconsin Cheese Makers Association: The Ultimate Destination for Cheese Lovers
Wisconsin is known as the cheese capital of the United States, and for good reason. The state produces over 600 varieties, types, and styles of cheese. And at the heart of this thriving industry is the Wisconsin Cheese Makers Association (WCMA).
Founded in 1897, WCMA is a non-profit organization that represents over 600 dairy processors and manufacturers in Wisconsin. Its mission is to promote and support Wisconsin's dairy industry by providing education, advocacy, and networking opportunities to its members.
One of WCMA's primary goals is to ensure that Wisconsin remains at the forefront of cheese production in the United States. To achieve this goal, it offers a wide range of educational programs and resources to its members.
For example, WCMA hosts an annual Cheese Industry Conference that brings together industry leaders from around the world to discuss trends, innovations, and best practices in cheese production. It also offers online courses on topics such as food safety, quality control, marketing strategies for small businesses.
In addition to education programs for its members' benefitting their business growths; WCMA also advocates on behalf of Wisconsin's dairy industry at both state and federal levels. It works closely with lawmakers to ensure that regulations are fair and reasonable while promoting policies that support sustainable agriculture practices.
But perhaps one of WCMA's most significant contributions has been its role in promoting Wisconsin cheese beyond state borders. Through partnerships with national organizations like Dairy Farmers of America (DFA) or National Milk Producers Federation (NMPF), it has helped raise awareness about Wisconsin's unique cheeses among consumers across America.
WCMA also provides valuable resources for consumers who want to learn more about different types or styles available from their member companies through their website - wisconsincheese.com - which features recipes using various cheeses produced by their member companies along with information about where they can be purchased.
In conclusion, the Wisconsin Cheese Makers Association is an essential organization for anyone who loves cheese. Its commitment to education, advocacy, and promotion has helped make Wisconsin a leader in cheese production and has helped bring the state's delicious cheeses to consumers across America. Whether you're a dairy processor or just someone who enjoys a good slice of cheddar, WCMA is the ultimate destination for all things cheese-related.