About Tujague's restaurant
Tujague's Restaurant: A Historic Creole Dining Experience in the Heart of the French Quarter
Tujague's Restaurant and Bar is a historic dining establishment located in the heart of New Orleans' French Quarter. With over 160 years of history, Tujague's has become a favorite among locals and tourists alike for its authentic Creole cuisine, charming atmosphere, and rich cultural heritage.
The restaurant was founded in 1856 by Guillaume Tujague, a Basque immigrant who came to New Orleans seeking his fortune. He opened his first restaurant on Decatur Street before moving to its current location on Decatur Street and Madison Avenue in 1914.
Today, Tujague's remains one of the oldest restaurants in New Orleans and is known for its classic Creole dishes such as shrimp remoulade, gumbo, jambalaya, and red beans & rice. The menu also features contemporary twists on traditional favorites like duck confit with sweet potato puree or grilled Gulf fish with crawfish etouffee.
But it's not just the food that makes Tujague's special - it's also the ambiance. The restaurant is housed in a historic building that dates back to 1852 and features original brick walls, gas lamps, and antique mirrors. The bar area is particularly cozy with its dark wood paneling and vintage photographs adorning the walls.
In addition to its dining room and bar area, Tujague's also offers private event spaces for weddings, corporate events or other special occasions. These spaces include an intimate courtyard garden as well as larger rooms that can accommodate up to 200 guests.
Tujague’s has been recognized by numerous publications including Zagat’s “Top Restaurants” list; Wine Spectator Magazine’s “Award of Excellence”; Southern Living Magazine’s “Best Bars”; Travel + Leisure Magazine’s “Best Bars” list; USA Today’s “10 Best Restaurants” list; and many more.
But what really sets Tujague's apart is its commitment to preserving the traditions of Creole cuisine and culture. The restaurant has been family-owned for generations, and the current owners continue to honor their heritage by using locally-sourced ingredients whenever possible, supporting local farmers and fishermen, and showcasing live music from local musicians.
In conclusion, Tujague's Restaurant and Bar is a must-visit destination for anyone looking to experience the rich history, culture, and cuisine of New Orleans. With its classic Creole dishes, charming ambiance, and commitment to tradition, it's no wonder that Tujague's has remained a favorite among locals and tourists alike for over 160 years.