About Sprig and sprout
Sprig and Sprout: A Fresh Approach to Vietnamese Cuisine
Sprig and Sprout is a Vietnamese restaurant that offers a fresh approach to traditional Vietnamese cuisine. The restaurant is located in the heart of Washington DC, and it has quickly become one of the most popular dining destinations in the city.
At Sprig and Sprout, we believe that food should be both delicious and healthy. That's why we use only the freshest ingredients in our dishes, including locally sourced produce whenever possible. Our menu features a wide variety of classic Vietnamese dishes, as well as some unique creations that you won't find anywhere else.
One of our most popular dishes is our pho, which is made with slow-cooked beef broth, rice noodles, herbs, and spices. We also offer vegetarian options for those who prefer plant-based meals. Our banh mi sandwiches are another customer favorite - they're made with crispy baguettes filled with savory meats or tofu, pickled vegetables, cilantro, and spicy mayo.
In addition to our delicious food offerings, we also have an extensive drink menu featuring craft beers from local breweries as well as specialty cocktails made with fresh juices and herbs.
At Sprig and Sprout, we pride ourselves on providing excellent customer service. Our staff is friendly and knowledgeable about our menu offerings - they're always happy to answer any questions you may have or make recommendations based on your preferences.
If you're looking for a unique dining experience that combines traditional Vietnamese flavors with modern twists on classic dishes - look no further than Sprig and Sprout!