Sohomare Review

About Sohomare

Sohomare: Crafting the Finest Sake in Tochigi Prefecture

Sohomare is a renowned sake brewery located in Tochigi Prefecture, Japan. With a rich history spanning over 300 years, Sohomare has been producing premium quality sake that has won the hearts of locals and visitors alike.

At Sohomare, we take pride in our traditional brewing methods that have been passed down from generation to generation. Our skilled brewers use only the finest ingredients sourced from local farmers to create sake that is rich in flavor and aroma.

Our Products

We offer a wide range of sake products that cater to different tastes and preferences. From light and refreshing sakes to full-bodied ones with complex flavors, we have something for everyone.

One of our most popular products is the Junmai Daiginjo, which is made using only the best Yamada Nishiki rice polished to 50% or less. This results in a smooth and elegant sake with fruity notes and a delicate aroma.

Another favorite among our customers is the Tokubetsu Junmai, which has a rich umami flavor with hints of sweetness. This versatile sake pairs well with various dishes such as sushi, grilled fish, and tempura.

In addition to these two flagship products, we also offer seasonal sakes that are brewed using fresh ingredients harvested during specific times of the year. These limited edition sakes are highly sought after by connoisseurs who appreciate their unique flavors and aromas.

Our Philosophy

At Sohomare, we believe that making great sake requires more than just technical expertise – it requires passion and dedication. That's why we strive to maintain close relationships with local farmers who supply us with high-quality rice grains every year.

We also believe in preserving traditional brewing techniques while embracing modern technology where necessary. Our state-of-the-art facilities allow us to monitor every step of the brewing process closely while ensuring consistency in quality across all our products.

Our Commitment

As an environmentally conscious company, we are committed to reducing our carbon footprint by implementing sustainable practices throughout our operations. We use renewable energy sources such as solar power for some parts of our production process while recycling wastewater for irrigation purposes on nearby farms.

Conclusion

If you're looking for premium quality Japanese sake made using traditional methods combined with modern technology – look no further than Sohomare! With over three centuries of experience crafting some of Japan's finest sakes right here at home in Tochigi Prefecture – there's no better place than Sohomare when it comes time for your next drink!