About Pazzo pomodoro
Pazzo Pomodoro: The Ultimate Destination for Authentic Italian Cuisine
Pazzo Pomodoro, also known as “The Crazy Tomato,” is a unique cantina-style restaurant that offers authentic Italian cuisine. Founded by locals Jimmy Audia and Bill Hicks, with the support and influence of Italian native Nicky de Chiara, Pazzo Pomodoro has become a popular destination for food lovers in search of fresh, quality meals at affordable prices.
At Pazzo Pomodoro, we believe that great food starts with fresh ingredients. That’s why we source our produce from our very own local garden. Our menu features seasonally fresh ingredients that are carefully selected to ensure the highest quality and taste.
Our chefs are passionate about creating authentic Italian dishes that capture the essence of traditional recipes while adding their own unique twist. From classic pasta dishes like spaghetti carbonara to mouth-watering pizzas topped with fresh mozzarella cheese and locally sourced vegetables, every dish at Pazzo Pomodoro is made with love and attention to detail.
In addition to our delicious food offerings, we also offer an extensive wine list featuring some of Italy’s finest wines. Whether you’re looking for a crisp white wine to pair with your seafood pasta or a bold red wine to complement your steak dinner, our knowledgeable staff can help you find the perfect pairing.
At Pazzo Pomodoro, we pride ourselves on providing exceptional service in a warm and welcoming atmosphere. Our friendly staff is always happy to answer any questions you may have about our menu or wine selection.
Whether you’re looking for a romantic dinner for two or a fun night out with friends and family, Pazzo Pomodoro is the perfect destination for anyone who loves authentic Italian cuisine made from locally sourced ingredients. Come visit us today and experience “The Crazy Tomato” for yourself!