This is a MUST try place !!! Amazing service with even better food, so fresh you can taste the effort and excellence put into each dish! This was a first time visit and a new local favorite, excited to explore more of the menu!! The taste just make you want to come back and try something else. Disneyland of food establishments.
Very friendly and informative staff at the restaurant. Miranda was terrific. Brussel sprout appetizer was fantastic! Our steaks were prepared perfectly. Very quick service, but not rushed. Definitely recommend. We did not stay at the Inn, but if restaurant is any indication I'm sure it would be fabulous as well.
Mallory was EXCELLENT. She was very knowledgeable about her job and recommended things that were spot on for our taste. The place was clean and had live music.
I ordered 3 salads and a bowl of soup to go.
The warm bacon salad was yummy.
The chopped chicken salad looks okay. It's for my husband.
The tomato basil soup is the very best.
My problem is the 3rd salad. The Wedge. To begin with it's $10.00. Mine consists of like 4 romaine leaves. 2 cherry tomatoes cut in half. A tiny bit of diced green apple. A little bit of fine grated cheese. And a little portion cup of blue cheese dressing.
No bacon. This salad doesn't even fill a small childs plate.
The blue cheese dressing is some of the best I've ever tasted.
I love blue cheese dressing.
I took pictures, but I don't see a way to add them.
I just feel that for 10 bucks put a little salad in the box and the menu says bacon.
But I did just read that the usual Chef is no longer there. Just my luck.
I have stayed at Opheliea's 5 or more times. I have stayed in several different rooms. All Great. So much Character. The food is great as well. If you want to eat somewhere else, the local square has several choices. Met the owners too, Very nice sincere folks. Highly recommended.
The Sunday brunch is outstanding. Lots of food selections are delicious from salads, appetizers, egg dishes, potatoes, bacon, caramelized Brussel sprouts, and other vegetables to a carving station of prime rib and ham and then all the desserts! The restaurant was busy, so service was spread a bit thin, but a buffet made it fine. Reservations are an absolute must!
To begin, I called to ask if needed a reservation. She said, No, we would be glad to have you . Service was excellent (thank you, Nichole) and I appreciated the perfect timing between courses.
The food was AMAZING! Smoked chix chorizo was to die for! The salads were scrumptious and the tomato basil that was recommended was the best my daughter has tasted! We found our favorite spot and will be back!
Thank you, social media, for showcasing Independence, MO restaurants for Foodies!
We enjoyed the warm crusty bread with three different butters! And we tried the chateaubriand, great choice and cooked just like we ordered. The pork belly small plate was delicious as well! We finished our evening with the Chocolate sampler dessert! Out of this world! recommend
Cannot say enough about the entire place. Clean fun and exciting. Yes they made the food exciting. The taste just make you want to come back and try something else. Disneyland of food establishments. This was a first time visit and a new local favorite, excited to explore more of the menu!!
Absolutely fabulous. The food is incredible, great service, and the ambience is fine dining. A bit pricey, but worth it.
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