Great people working the retail counter. Friendly...
Great people working the retail counter. Friendly and fast! The prices are fair and they have a good selection of WILD and FRESH fish. They also have some frozen stuff.
Great people working the retail counter. Friendly and fast! The prices are fair and they have a good selection of WILD and FRESH fish. They also have some frozen stuff.
Gentleman was patient with me asking questions & texting n taking pictures of price quotes.
Wasn't a fan of him constantly answering the phone as other folks were around whom I'm sure could've assisted. Overall I would poss go back.
Picked up 5 lbs of mussels and some salmon last night. This is the place for fresh seafood at a reasonable price.
This is the place to get ultra fresh fish that's in season (halibut, LING COD!!), salmon, rockfish) I made fish and chips with the ling cod last week and it was the best I've ever had. Hard smoked salmon made by a company I can't remember was VERY good.
I went here today and picked up some shrimp. I asked if it could be separated into 1 pound packages. They packaged it beautifully and put it on ice for me. Every time I buy seafood from here the service and the product battle to see which is better. Thank you NORTHERN FISH we will be back soon. Michael
Best fresh seafood. Always so helpful and accommodating to allergies. Covid policys in place. Only 2 people allowed in store or in hallway at a time. Have a covering set up outside to keep customers dry. Please support your local businesses...
Freindly and courteous service. Nice looking filets. Plenty crab and variety.
I went to northern fish today looking for coho salmon bellies and was told no problem! The guy came out of the back with 2+lbs of what turned out to be Atlantic salmon fish trim for soup. I've seen the salmon bellies they sell this stuff looked nothing like that. The flesh was pale as it did not get dye.the flesh flakes were too wide with a pronounced fat layer. I'm an Alaska native and know what red coho bellies look like. It's on me for not paying attention. But shame on them for showing why the seafood industry cannot be trusted. Up to 40% of seafood is mismarked in the industry.