About Menutrinfo, llc
MenuTrinfo, LLC: Providing Safe and Nutritious Food for All
MenuTrinfo, LLC is a leading provider of food safety and nutrition services to the food service industry. The company was founded in 2010 by Betsy Craig, a mother of two children with severe food allergies. Her personal experience with the challenges of finding safe and nutritious food for her children inspired her to create MenuTrinfo.
The mission of MenuTrinfo is to inform food service professionals and manufacturers about what they can serve safely to their customers with food allergies. The company provides a range of services that help businesses comply with federal regulations related to allergen labeling and menu disclosure.
One of the key services offered by MenuTrinfo is AllerTrain™, an online training program designed specifically for food service professionals. This program teaches employees how to identify allergens in foods, prevent cross-contamination, and respond appropriately in case of an allergic reaction. AllerTrain™ has been recognized as one of the most comprehensive allergy training programs available today.
In addition to training programs, MenuTrinfo also offers menu analysis services that help restaurants identify potential allergens in their dishes. This information can be used to create menus that are safe for customers with specific dietary needs.
Another important aspect of MenuTrinfo's work is its focus on nutrition education. The company offers consulting services that help businesses develop healthy menus that meet nutritional guidelines while still being delicious and appealing to customers.
MenuTrinfo has worked with a wide range of clients across the United States, including restaurants, schools, hospitals, and corporate dining facilities. Its team includes registered dietitians who are experts in both nutrition science and culinary arts.
Overall, MenuTrinfo's commitment to providing safe and nutritious food options for all customers sets it apart from other companies in the industry. Its innovative approach combines cutting-edge technology with expert knowledge about allergens and nutrition science – making it an invaluable resource for any business looking to improve its offerings while ensuring customer safety.
In conclusion,
If you're looking for a reliable partner who can help you navigate the complex world of allergen labeling regulations or develop healthy menus that meet nutritional guidelines without sacrificing taste or quality – look no further than MenutrInfo LLC! With years' worth experience working alongside some biggest names within hospitality sector such as schools,hospitals ,corporate dining facilities etc., we have developed expertise necessary not only provide top-notch advice but also deliver results time after time again . So why wait? Contact us today!