About Mason cellars
Mason Cellars: Crafting Classic California Wines Since 1993
Mason Cellars is a quintessential Napa Valley winery that has been crafting classic California Sauvignon Blanc and Cabernet Sauvignon wines from meticulously farmed vineyards since 1993. With a focus on quality, sustainability, and innovation, Mason Cellars has become one of the most respected wineries in the region.
The History of Mason Cellars
Mason Cellars was founded by Randy and Megan Mason in 1993. The couple had a passion for wine and decided to start their own winery after years of working in the industry. They purchased their first vineyard in Yountville, Napa Valley, which they named Pomelo after the grapefruit trees that grew on the property.
Over time, Randy and Megan expanded their vineyard holdings to include other prime locations throughout Napa Valley. They also began experimenting with different grape varieties and winemaking techniques to create unique blends that showcased the best of California wine.
Today, Mason Cellars is still family-owned and operated by Randy and Megan's son Nick Mason. Under his leadership, the winery continues to produce exceptional wines while also embracing sustainable farming practices.
The Vineyards
Mason Cellars sources grapes from some of the finest vineyards in Napa Valley. Each vineyard is carefully selected based on its terroir – soil type, climate conditions, elevation – to ensure that only the highest quality grapes are used for their wines.
One of their most notable vineyards is Suscol Springs Vineyard located at an elevation of 1,200 feet above sea level on Atlas Peak. This unique location provides ideal growing conditions for Cabernet Sauvignon grapes resulting in richly flavored wines with complex aromas.
Another important source for Mason's wines is Oakville Ranch Vineyard located at an altitude between 400-800 feet above sea level near the Mayacamas Mountains. This vineyard is known for its rocky soils and cool climate, which produces grapes with intense flavors and aromas.
The Wines
Mason Cellars is best known for their Sauvignon Blanc and Cabernet Sauvignon wines, but they also produce other varietals such as Chardonnay, Pinot Noir, Merlot, and Zinfandel. Each wine is crafted with care to showcase the unique characteristics of the grape variety and terroir.
Their Sauvignon Blanc is a classic California style with bright citrus flavors and a crisp finish. It's perfect for sipping on a warm summer day or pairing with seafood dishes.
Their Cabernet Sauvignon is richly flavored with notes of blackberry, cassis, and vanilla. It's aged in French oak barrels to add complexity to the wine while still maintaining its fruit-forward character.
In addition to their classic wines, Mason Cellars also produces limited edition blends that are only available at their tasting room or through their wine club membership program. These blends are created by Nick Mason himself using grapes from select vineyards throughout Napa Valley.
Sustainability
Mason Cellars takes sustainability seriously. They use organic farming practices whenever possible to reduce the use of pesticides and herbicides in their vineyards. They also recycle water used during winemaking processes to conserve this precious resource.
In addition to sustainable farming practices, Mason Cellars has implemented energy-efficient lighting systems in their winery buildings as well as solar panels on the roof of one of their facilities which generates enough electricity annually equivalent to powering 20 homes per year!
Tasting Room
Visitors can experience Mason Cellar's wines at their tasting room located in Yountville where they offer tastings daily from 10 am - 5 pm (closed major holidays). The tasting room features an outdoor patio area where guests can enjoy views of Napa Valley while sipping on their favorite wine.
Conclusion
Mason Cellars is a family-owned winery that has been crafting classic California wines since 1993. With a focus on quality, sustainability, and innovation, they have become one of the most respected wineries in Napa Valley. Their Sauvignon Blanc and Cabernet Sauvignon are must-try wines for any wine lover visiting the region. So if you're looking for exceptional wines that showcase the best of California's terroir, look no further than Mason Cellars!