Kılıç Holding

Kılıç Holding

4.2 120 Reviews
kilicseafood.com
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120 Reviews

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Esma Polat
Reviews 1

Last week you got more poisoned from the frozen sardines were bitter disgusting tasted bi had tukurduk trust and bought such fish, I never wait, and I have other fish in my hand, I will return them in the cupboard, I will go back to a company like that bi I never yak amad

Onur Ceylan
Reviews 1

It is not clear whether you are eating fish in bread between Bodrum or the center, or you are minimizing the content of the product that the business produces. It should stub heavy. Of course it was not like that, people came and stabbed.

Sefa A baba
Reviews 1
Ibrahim Erdem
Reviews 1

If you are going to Bodrum or returning from Bodrum, you should definitely stop by for fresh fish, the biggest fish market in the region. The opening time is 10:00 in the morning and 20:00 in the evening. On July 11, I went unknowingly at 09:15 am and had to wait. I bought very delicious 3 pieces of sea bream weighing 2kg. We ate it with pleasure and pleasure. 60 TL. Rest in those fish that even Lahmacun find 34 lira. At least you pay 300 liras. I would recommend.

zeynep karaka
Reviews 1

There are fish farms in the middle of the sea near kiyoya. All the asshole's coming down the mountain after the son. They're also going to hunt the fish in the bottom of the dynamite or sound bombs explode. Whoever permits a large massacre cannot sleep in peace. Pity and pity

Nihat Eren
Reviews 1
Ali Alper Aksoy
Reviews 1

Professional fish market. Where the products of the fish farms belonging to the enterprise are sold. If you go fishing in the basement and have to return empty hand. This is also the place on the road that you have to stop by. The prices of the place where all kinds of fish are fresh and cleaned and delivered are also more affordable than the market.

sezer korkmaz
Reviews 1
Mehmet Say
Reviews 1
HALIL IBRAHIM BINGOL
Reviews 1

Quality and rich fish menu. I think such a fish chain is needed in our country. We are waiting for their new branches so that more people can easily access the fish. I would even like to pioneer this.

Seymen Dursun
Reviews 1
paksoy otomasyon
Reviews 1

I would recommend a very nice place where you can have the fresh frozen brine that will be needed for the supply of seafood, you can have the existing fish cleaned and you can have it grilled or cooked in oil at the restaurant.

Metin B
Reviews 1
Derya Y ld r m
Reviews 1