About Fire & vine hospitality
Fire & Vine Hospitality: Iconic Pacific Northwest Restaurants and Lodging
Fire & Vine Hospitality is a leading hospitality company that operates some of the most iconic restaurants and lodging properties in the Pacific Northwest. With a focus on exceptional food, wine, and service, Fire & Vine Hospitality has established itself as a premier destination for discerning travelers and locals alike.
The company's portfolio includes six distinct brands: Aerlume, AQUA by El Gaucho, El Gaucho, Eritage Resort, Walla Walla Steak Co., and Crossbuck Brewing. Each brand offers its own unique experience but shares the same commitment to quality and excellence.
Aerlume is an upscale restaurant located in Seattle's Belltown neighborhood that features stunning views of Elliott Bay. The menu focuses on fresh seafood and seasonal ingredients sourced from local farms. The restaurant also boasts an extensive wine list with over 300 selections from around the world.
AQUA by El Gaucho is another Seattle-based restaurant that specializes in steakhouse classics with a modern twist. Located on Pier 70 overlooking Elliott Bay Marina, AQUA offers panoramic views of the water along with live music every night.
El Gaucho is Fire & Vine Hospitality's flagship brand known for its classic steakhouse fare served in an elegant atmosphere. With locations in Seattle, Bellevue, Tacoma, Portland (OR), Bend (OR), Anchorage (AK), and San Juan Islands (WA), El Gaucho has become synonymous with fine dining in the Pacific Northwest.
Eritage Resort is Fire & Vine Hospitality's first lodging property located in Washington State's wine country near Walla Walla. The resort features luxurious accommodations set amidst rolling hills dotted with vineyards. Guests can enjoy farm-to-table cuisine at Eritage Restaurant or explore nearby wineries on horseback or bike.
Walla Walla Steak Co., also located near Walla Walla Wine Country but closer to downtown area than Eritage Resort ,is another steakhouse concept by Fire&Vine hospitality which serves premium steaks cooked over applewood fire grill along side other delicious dishes made from locally sourced ingredients .
Crossbuck Brewing is Fire&Vine hospitality’s latest addition to their portfolio which opened up recently at Downtown Bellevue . It’s not just any brewery but it’s one where you can enjoy great beer while indulging into delicious food made using locally sourced ingredients .
In addition to its impressive culinary offerings ,Fire&Vine hospitality takes pride into giving back to community through various initiatives like supporting local farmers ,charitable organizations etc . They are committed towards sustainability practices like reducing waste ,using eco-friendly products etc .
Overall,Fir&Vine hospitality has created a reputation for itself as one of the best places to dine or stay when visiting Pacific Northwest region .With their focus on quality food,wines,and service combined with beautiful locations,it’s no wonder why they have become so popular among locals as well as tourists alike .
fireandvinehospitality.com
