About Fair food network
Fair Food Network: Pioneering Solutions for a Healthier Future
Fair Food Network is a nonprofit organization that has been at the forefront of creating innovative solutions to support farmers, strengthen local economies, and increase access to healthy food. Founded in 2009 by Oran Hesterman, Fair Food Network has been working tirelessly to create a more equitable and sustainable food system that benefits everyone.
The organization's mission is simple yet powerful: to connect people with the power of food. By doing so, they aim to create a world where everyone has access to healthy and affordable food while supporting local farmers and communities.
One of the key ways in which Fair Food Network achieves its mission is through its Double Up Food Bucks program. This program provides low-income families with incentives to purchase fresh fruits and vegetables from local farmers' markets. For every dollar spent on eligible produce using SNAP (Supplemental Nutrition Assistance Program) benefits, customers receive an additional dollar in Double Up Food Bucks that can be used for future purchases.
This program not only helps families stretch their food budgets but also supports local farmers by increasing demand for their products. Since its launch in 2009, the Double Up Food Bucks program has expanded across multiple states and helped thousands of families access fresh produce while supporting their local communities.
Another way in which Fair Food Network supports farmers is through its Michigan Good Food Fund. This fund provides financing and technical assistance to businesses that are working towards creating a more equitable food system in Michigan. The fund focuses on supporting businesses owned by women, people of color, immigrants, refugees, or those located in underserved areas.
By providing these businesses with the resources they need to succeed, Fair Food Network is helping them grow while also strengthening Michigan's economy as a whole. Since its launch in 2015, the Michigan Good Food Fund has invested over $16 million into more than 100 businesses across the state.
In addition to these programs, Fair Food Network also conducts research on various aspects of our current food system - from farm-to-table supply chains to consumer behavior - with an aim towards identifying opportunities for improvement. Their research findings are shared widely with policymakers and other stakeholders who can help bring about meaningful change at scale.
Overall, Fair Food Network's work represents an important step towards creating a healthier future for all Americans - one where everyone has access to nutritious foods grown by local farmers who are supported by thriving communities. Through their innovative programs and research initiatives,
Fair Foods Networks continues pioneering solutions that support farmers strengthen local economies while increasing access healthy foods especially among underserved communities."