Diet Yumm

Diet Yumm is a Melbourne-based dietitian clinic founded in 2016 by Purva Gulyani, offering personalized nutrition support for conditions like diabetes, weight loss, PCOS, gut health, and pregnancy nutrition. They use their proprietary Mind to Plate framework to create practical, evidence-based meal plans tailored to individual lifestyles. The team includes Accredited Practising Dietitians who specialize in therapeutic nutrition and cultural food traditions.

The business operates across 15+ locations in Melbourne, Australia, including clinics in Greenvale, Blackburn South, Craigieburn, Werribee, Broadmeadows, and Mill Park. They provide both in-person and online consultations through Zoom, face-to-face sessions, and telehealth services to accommodate various patient needs.

Purva Gulyani, the Founding Director and Senior Diabetes Dietitian, holds a BSc, MSc, and PG Diploma in Therapeutic Nutrition and is currently pursuing a PhD at Latrobe University. She previously led the Department of Nutrition in Bariatric Surgery in Delhi and was the first dietitian to attain the Bariatric Care Specialist title by the Surgical Review Corporation between 2013 and 2018.

The clinic offers specialized services including individual nutrition consultations, NDIS nutrition support, recipe development, workshops, and media speaking collaborations. They also provide health calculators such as the BMI Calculator, Caloric Needs Calculator, AUSDRISK Tool for Type 2 Diabetes Risk Assessment, and Australian CVD Risk Calculator on their website.

Key health conditions addressed include weight management (including post-bariatric and GLP-1 support), diabetes (Type I, Type II, pre-diabetes, gestational), heart health, kidney and liver health, and women's health issues like PCOS and IBS. The Mind to Plate framework is designed to incorporate evidence-based practices for these specific conditions.

The clinic emphasizes a non-diet approach to weight management, focusing on holistic, mindful, and sustainable changes rather than restrictive diets. They aim to blend tradition with wellness by celebrating cultural flavours with a health-conscious twist in their meal planning.

Clients can book consultations via Zoom, face-to-face sessions, or telehealth. The process begins with a comprehensive assessment to identify root causes of dietary challenges, followed by personalized strategies and practical tools like meal prep guidance.

The clinic provides NDIS nutrition services specifically tailored for individuals under the National Disability Insurance Scheme. They also offer recipe development services for brands to create tailor-made recipes that reflect brand identity while promoting overall health.

The clinic conducts interactive workshops and webinars to empower individuals with knowledge and skills for informed health choices. They also engage in media and speaking collaborations to expand their reach and impact globally.

The team speaks multiple languages including Hindi, English, Punjabi, and Urdu, catering to diverse cultural backgrounds. They are members of Dietitian Australia, Nutrition Society of Australia, ANZMOSS, and the Indian Dietetic Association.

The clinic's flagship framework is called the Mind to Plate framework, which has been formulated and tested on numerous clients to empower individuals on their journey to optimal nourishment.

The clinic provides a comprehensive assessment that dives deep into unique needs, habits, and health goals to lay the foundation for a personalized approach to nutrition.

The clinic aims to cultivate a love for food by rediscovering the joy in wholesome, nutritious meals, making the journey towards health an enjoyable experience rather than a chore.

You can reach Diet Yumm by phone at +91415508611 or by e-mail at [email protected].

The official website of Diet Yumm is dietyumm.com.