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What reviewers say about Crayons & Cravings

Generated with AI from 83 reviews on Trustburn · updated 4 days ago

Customers generally find the recipes crowd-pleasing and appetizing, with some noting the brand's sense of humor and the ability to adapt recipes for dietary needs like gluten-free diets.
What does Crayons & Cravings do?

Crayons & Cravings is a website that shares recipes described as easy and crave-worthy, presenting content through a custom template for ingredients and instructions.

Are there any complaints about Crayons & Cravings?

The critical reviewers wrote that the mix sometimes fails to set properly or blend into the expected texture, one reviewer found the food tasted like charred wood, and another noted a lack of specific measurements.

AI-generated from reviews on this page. Verify anything important with the company directly.

Kenna
Reviews 1

The mix just wouldn’t set properly. I followed the instructions and even adjusted the ingredients by adding extra flour and sugar, plus I used less milk than suggested, but it still turned out thin, like loose pancake batter no matter what I tried.

Jessica
Reviews 1

Crayons & Cravings really knows how to deliver a crowd-pleaser! I brought this dessert to a Fourth of July gathering at a friend’s place and it was an instant hit. I decided to make it my own by swapping in fresh blueberries from my garden and whipping up some homemade cream instead of using Cool Whip. Since I’m gluten-free, I used GF wafers in the recipe, and you wouldn’t have known the difference. I’ll definitely be making it again!

Diane
Reviews 1

Crayons & Cravings served up an incredible breakfast pizza that we couldn't stop raving about. I took the liberty of building a custom topping stack: a base of rich gravy, followed by crispy hashbrowns, fluffy scrambled eggs, melted cheese, and savory bacon. A final garnish of fresh green onions tied it all together. The whole group was absolutely thrilled with the result!

Lynda
Reviews 1

Crayons & Cravings really delivers on flavor. These treats were a hit with everyone, and I even had people asking for the recipe. I tried making them with a chocolate cake mix too, and they turned out just as easy and tasty as the original.

Debra
Reviews 1

Crayons & Cravings has a treasure in this pie. I prepared it for our church’s Father’s Day "Pies for Ties" luncheon and it was an absolute success. My mother-in-law taught me the quick-set technique using ice-cold water and ice years ago, and I was thrilled to find this exact recipe saved here after I lost my copy. I top it with generous scoops of Cool Whip and a fresh strawberry. Since the filling yields more than the crust needs, I used the leftovers to make individual parfaits layered with whipped topping and berries—a perfect gluten-free treat for those who can't have the pie. Thanks, Jaclyn, for sharing this gem! I’m already looking forward to trying more of your recipes.

Claudia Phillips
Reviews 1

I tried this out at Crayons & Cravings and it was amazing! I actually cooked it for about 9 to 10 hours, which is longer than the instructions suggest. Since I’m not a huge meat fan but I’m working on getting more protein into my diet, I was honestly surprised by how much I enjoyed it. The leftovers were so good that I kept sneaking back to the fridge to eat them straight from the cold.

Mila2024
Reviews 1

I just baked these for the very first time using a recipe from Crayons & Cravings. I added some lemon zest to the dough and rolled the balls in confectioner's sugar, and the result was absolutely stunning. They are delicious, chewy, and practically melt in your mouth. I can’t wait to experiment with more of your recipes.

Peggy W
Reviews 1

I made the treat using a Duncan Hines Lemon Supreme mix. The dough was definitely sticky after chilling, but I handled it easily by spraying my scoop and rolling each ball in powdered sugar. Baked it up, and it turned out simple and delicious!

Lori Emard
Reviews 1

Crayons & Cravings nailed it with this dish! It honestly tastes just like something my mom used to cook back in the day. I decided to amp up the flavor by throwing in some fresh chopped mushrooms, garlic salt, pepper, and a dash of beef bullion. My family was completely on board—this one is definitely staying in our rotation.

Annmarie
Reviews 1

I whipped up this scrumptious treat for my Christmas gifts, and they were an instant hit! It’s so good that I headed over to a friend’s place today, March 2nd, 2024, to whip up another batch. Big thanks to Crayons & Cravings for the clear recipe and instructions. Annmarie❤️

Gillian
Reviews 1

Just wondering if I can swap in raspberry jello instead? Should I use 2 cups of raspberries for the substitution? The lemon cream cheese cookies from Crayons & Cravings were absolutely delicious. I also really enjoy your daily recipe posts—they offer great inspiration for dinner ideas.

Gillian
Reviews 1

Crayons & Cravings delivered some fantastic lemon cream cheese cookies! They were a huge hit with everyone who tried them. If I had one suggestion for improvement, it would be to amp up the lemon notes with a bit of fresh juice and zest. My husband, my go-to cookie critic, described the texture as delightfully soft, like biting into a pillow. I’m already looking forward to trying the strawberry ones, though I’ll likely swap them out for blueberries since I’m allergic to strawberries. I also really enjoy your newsletter—please keep them coming!

Amber
Reviews 1

A friend recommended Crayons & Cravings, and I had to try their version. I usually make this using Vanilla Wafers instead of Graham Crackers, so comparing the two was a fun experiment. It’s just as dangerously addictive as I remembered!

Sterling
Reviews 1

I’ve actually been making this dish for years, so it felt right at home at Crayons & Cravings. I usually swap the browning step for a 30-minute marinate using salt, pepper, minced garlic, and Worcestershire sauce before tossing the beef tips into the crock pot.

Amie Abe
Reviews 1

I must admit, I completely misread the instructions and accidentally used a full 13.4oz box of instant vanilla pudding instead of just a single 3.4oz packet. The result was quite a mess! I’m definitely giving the Crayons & Cravings recipe another shot to get it right. 😂

Stephanie
Reviews 1

Crayons & Cravings has truly mastered the art of the classic sugar cookie. These are now a non-negotiable fixture on my holiday cookie platter, and I love adapting them for other celebrations like baby showers or birthdays by simply swapping in different colored sprinkles. I’ve followed the recipe exactly as listed dozens of times, and the results are consistently flawless.

Adam King
Reviews 1

As a diabetic, I was thrilled to try this treat. It was so good that I went back an hour later only to find it already gone! I decided to make a huge batch myself, but it vanished even faster. Thanks for creating something truly delicious.

Laurie
Reviews 1

Crystalls & Cravings delivered again with this tasty recipe. I followed the instructions exactly, but swapped in two teaspoons of Santa Maria seasoning for the salt, which added a delicious twist. It’s going straight into my regular rotation.

Brittney Sullivan
Reviews 1

Crayons & Cravings really knows how to make a sweet treat. I swapped the standard blueberry for cherry pie filling in my order, and the combination was absolutely delicious. It’s easily become my go-to dessert. Big thanks to the team for sharing such wonderful recipes!

Gina
Reviews 1

Crayons & Cravings, for this dessert to match the photos, stick to an 8x8 pan. Using the standard pan made the layers too thin. I found that one can of blueberries was the perfect amount, as adding more would have made it overly filling.

Mary
Reviews 1

I was surprised by the texture when I followed the recipe with three boxes and six cups of water. It ended up a bit too runny, and I had to discard the first two attempts before finally adjusting by adding milk slowly to fix the consistency. I’m wondering if there’s a trick to getting the right thickness the first time?

aveliine
Reviews 1

I originally crafted this batch for some neighbors, though I ran out of time to add the glitter. I ended up rebranding it as "Naughty and Nice Moonshine" for the holidays, and it was an absolute hit! If you’re doing fruit infusions, I always recommend sticking to organic ingredients. The flavor profile had a perfect balance of sweet and spicy, even though I could only sample a tiny bit before bottling the gifts. I’m already planning to make this again for the holidays, and I’ve returned to Crayons & Cravings to grab the recipe for a summer "campfire" or "firepit" themed moonshine. This combination is pure genius—thanks a million!

Sir Steve-O
Reviews 1

Crayons & Cravings delivered a meal that was quick, easy, and straightforward. The asparagus was tasty, though the soy sauce was a bit overpowering and masked its natural flavor. Despite that minor issue, I’d happily cook this dish again.

Mary C
Reviews 1

As someone who baked similar pies back in the 70s, I’ve been searching for that specific taste ever since my original recipe vanished. The options at Crayons & Cravings really hit the spot! I followed the instructions precisely, and the result was spot-on. It’s a wonderful find that brought back those nostalgic flavors.

Deanna
Reviews 1

I was impressed by how simple and delicious the dish was at Crayons & Cravings. I just tossed everything into the crockpot for three hours, and the result was incredibly tender and flavorful. Paired with a fresh salad and baked potato, it was a perfect meal. The ease of preparation makes this a recipe I’ll definitely be making again.

Amy
Reviews 1

Crayons & Cravings delivered exactly what was promised—a delicious, budget-friendly casserole that came together in no time. I was impressed by both the flavor and the value, and I’ll definitely be ordering this dish again from their site.

Jessica
Reviews 1

This dish was a hit for my dinner tonight! I swapped the au jus for a brown gravy packet and opted for beef tenderloin, which turned out incredibly tender. For my cooking method, I skipped the slow cooker and used my Instant Pot on the stew setting at medium pressure for 35 minutes. It definitely deserves a spot in my regular rotation; next time I’ll include carrots along with the potatoes and meat for even more flavor.

Barbara
Reviews 1

I tried a recipe from Crayons & Cravings and it turned out amazing. I added a little sautéed onion to the mix, but otherwise stuck to the instructions. I used Trader Joe’s frozen crusts, rolled them out, and baked them in four individual tart tins instead of the suggested serving dishes. The result was perfect—just enough filling for each tin. Truly delicious comfort food.

Barb
Reviews 1

I’ve been baking this delicious cake for Crayons & Cravings for years now, mainly because my son has allergies to eggs and dairy. Even though he’s in his 30s, it remains one of our all-time favorites, and we still make it every year for his birthday. I usually bake it in a 9x13 pan, and the result is always so moist and flavorful. It tastes great with just a dusting of powdered sugar on top.

Reva
Reviews 1

I almost hesitate to drop this to one star because I was really looking forward to it. I picked up a recipe from Crayons & Cravings to bring to a gathering, but I’m glad I did a test run first. The result was a letdown; the texture just didn't hit the mark—it wasn't fluffy like a proper cake or even angel food. We definitely won't be making this one again.

Bonnie
Reviews 1

Crayons & Cravings offers a unique treat, but I found it really shines when paired with a drink. I paired it with strawberry soda and ginger ale, which elevated the flavor significantly. My friend went the boozy route, mixing slow gin with strawberry soda, and it was a great choice.

Johanna
Reviews 1

Hi Jaclyn, thanks for sharing that detailed recipe for your Crazy Cake—it looks absolutely scrumptious and super simple to make! I’m Johanna from the German-speaking part of Switzerland, nestled among the mountains here. With winter weather setting in, baking this up will be the perfect way to warm up my kitchen. I’ll definitely give it a go soon and keep you posted on how it turns out. Warm regards, Johanna

xaverirea
Reviews 1

Cravings is the real deal. I whipped this up on Monday night, and it was so quick and easy. Let it freeze overnight and rest for two hours the next day, and the whole family was instantly hooked. By Wednesday, it was completely gone.

Annette
Reviews 1

We loved this dip for my husband’s office contest! It turned out great. I skipped the food processor (even with softened cream cheese) and relied on my beaters, which worked perfectly. I added whipped topping and mixed in extra sprinkles for a nice touch. Definitely a recipe worth keeping. Thanks!

Whitney
Reviews 1

Craving a dish that hits all the right notes? At Crayons & Cravings, the combination of garlic and asparagus is simply unbeatable. The soy sauce brings in that ideal level of salt and depth without overpowering the vegetables. It’s a flavor profile that really makes the ingredients shine.

Tamra Gibson
Reviews 1

These drinks from Crayons & Cravings look absolutely delicious! I’m not usually one for fruity flavors—I’ve only tried them three times in my life and ended up feeling sick every time—but these look like they might be worth trying in moderation. Thanks for sharing the idea!

Vicky
Reviews 1

Crayons & Cravings really nailed the aesthetic on these—they’re genuinely stunning. I think they’d be a massive hit at our upcoming BBQ, especially since the guests will be adults. Bonus points for sustainability: we can actually squeeze the pulp to make fresh lemonade.

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About Crayons & Cravings

Crayons & Cravings is a website that shares recipes described as easy and crave-worthy. The site presents recipe content using a custom template for displaying ingredients, instructions, and related recipe details. The scraped text primarily contains styling and formatting code for the recipe pages rather than detailed descriptions of the business. Based on the available text, the site functions as a recipe and food blog focused on sharing cooking instructions with readers.