About Cooking with julie
Cooking with Julie: A Culinary Journey through Napa Valley
Cooking with Julie is a culinary experience that takes you on a journey through the beautiful Napa Valley. The company offers hands-on cooking classes that showcase the abundant produce and legendary local products of the region. With an emphasis on using fresh, seasonal ingredients from small local family farms, Cooking with Julie provides an authentic taste of Napa Valley cuisine.
The classes are led by Julie Logue-Riordan, a renowned chef and culinary instructor who has been teaching cooking classes for over 20 years. Her passion for food and commitment to using locally sourced ingredients is evident in every dish she creates.
At Cooking with Julie, you'll learn culinary techniques to cook delicious meals with confidence. Whether you're a beginner or an experienced cook, there's something for everyone in these classes. From classic French dishes to modern California cuisine, each class is designed to teach you new skills and inspire your creativity in the kitchen.
One of the unique aspects of Cooking with Julie is its focus on sustainability and supporting local farmers. By using ingredients from small family farms in the area, they are able to showcase the best each season has to offer while also promoting sustainable agriculture practices.
In addition to cooking classes, Cooking with Julie also offers private events such as corporate team building activities or intimate dinner parties. These events can be customized based on your preferences and dietary restrictions.
Overall, Cooking with Julie provides an unforgettable culinary experience that celebrates the beauty and bounty of Napa Valley. Whether you're looking to improve your cooking skills or simply enjoy delicious food in a beautiful setting, this company has something for everyone. So come join us at Cooking with Julie and discover all that Napa Valley cuisine has to offer!