About Aloha harvest
Aloha Harvest: Redistributing Food to Hawai’i’s Hungry
Aloha Harvest is a non-profit organization that has been serving the people of Hawai’i since 1999. The organization was founded with the aim of reducing food waste and feeding those in need. Aloha Harvest collects excess food from restaurants, hotels, grocery stores, and other businesses and redistributes it to over 300 social service agencies across Oahu.
The mission of Aloha Harvest is to provide nutritious meals to those who are hungry while also reducing food waste. The organization believes that no one should go hungry in Hawai’i, especially when there is so much excess food available. By collecting and redistributing this excess food, Aloha Harvest helps to feed thousands of people every day.
Aloha Harvest operates on a simple principle: “Don’t let your extra food go to waste – donate it to those in need!” This principle has guided the organization since its inception and continues to be its driving force today. By encouraging businesses and individuals alike to donate their excess food, Aloha Harvest is able to make a significant impact on hunger in Hawai’i.
One of the unique aspects of Aloha Harvest’s work is its focus on fresh produce. The organization recognizes that many people who are struggling with hunger do not have access to fresh fruits and vegetables. To address this issue, Aloha Harvest works closely with local farmers and growers to collect surplus produce that might otherwise go unsold or unused.
In addition to collecting surplus food from businesses and farms, Aloha Harvest also runs several programs aimed at addressing specific needs within the community. For example, their “Keiki Backpack” program provides weekend meals for children who may not have access to regular meals outside of school hours. Their “Senior Food Box” program provides monthly boxes filled with nutritious foods for seniors who may be living on fixed incomes or struggling with mobility issues.
Overall, Aloha Harvest is an essential part of the Hawai’i community. By working to reduce food waste and feed those in need, the organization is making a significant impact on hunger and poverty in the state. If you are interested in supporting their work, there are many ways to get involved – from volunteering your time to donating funds or excess food. Together, we can help ensure that everyone in Hawai’i has access to nutritious meals and a brighter future.