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Ozge Tuysuzoglu Review of Swissôtel The Bosphorus, Istan...
On November 15, 2018, I realized a promotion and t...
On November 15, 2018, I realized a promotion and tasting event at Swiss Hotel. Thanks to the professionalism and interest of everyone who has worked from A to Z, my event has been smooth. I would also like to thank to the Food & Beverage Category Officer U ur Bey (I hope I didn't write the name of the department).
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