Rasmus Nordgaard

Review of ASK Italian

Had the famed carbonara, their signature dish with...

Had the famed carbonara, their signature dish with calamari as starters. Sat outside on a calm August evening. The table had specks of dried food, the waiteress seemed a bit hesitant at first but eventually guidet me to a fine red wine from Puglia. The wine was poured without a taste which maybe seem a bit posh to point out but compared with the overall ambition of the place interior and price I had expected a bit of detail to be encouraged. The pasta was slightly unevenly cooked but tastes good anyway. Am still waiting for the bill...20 minutes ago. All together an close to acceptable experience but staff needs to be trained.