The amount of care that goes into these classic, w...

The amount of care that goes into these classic, worldly dishes is unreal and made with great produce and ingredients; not a canned roasted red pepper in sight! The food is superb. Presentation isn t out of the world brilliant, but the flavor in the dishes more than make up for that. (The wild mushroom ravioli healed my soul, as did the Pierogis that are on special)

The service is impeccable. The restaurant layout and design is comfortable, and inviting.

The three separate curved bar tops are a unique counter concept that invites, but doesn t force, you to interact with the others at your counter-isle. If you re coming with a 4-6 person group and plan on having some drinks with your food, I recommend the bar.

The owner and Chef is also the epitome of hospitality and someone who truly cares about what he is serving you. As a person in the restaurant/food service Industry, he really seems like someone I would want to work for. and I think THAT is how I know a place is great.

This place is an absolute GEM