Deirdre Brown Review of Melbas
I went to melba on sunday that was Easter sunday. ...
I went to melba on sunday that was Easter sunday. When my brother and i arrived at the restaurant it was still closed. It opens up at 5pm on sunday. When the manager (Nicholas) came out he ask everyone if they had reservation. My brother been to this restaurant several times because he enjoys the food. We had no reservation . We were able to go in. Its not what you know is who you know. I ordered the grilled salmon. Sweet yams,potatoe salad and mac and cheese. And for dessert i had the coconut layed cake. The food was delicious. The mac and cheese was great. The grilled salmon was well seasoned.. I never had potatoe salad like this.If you have a sweet tooth then you would like the layed cake. It was a little to sweet for me but i took it home and eat it with my tea. I would differently recommend this restaurant. I would also recommend making reservations because the place its not to big but just the right size. And one more thing the music was very soulful.
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